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Chinese Kitchen Stainless Steel Knife Labor-saving Cutting Meat Sharp Knife Ladies Slicing Vegetable Fruit Cooked Food Knives
Chinese Kitchen Stainless Steel Knife Labor-saving Cutting Meat Sharp Knife Ladies Slicing Vegetable Fruit Cooked Food Knives
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SPECIFICATIONS
Brand Name: CYLZYJ
Blade Length: 21
Blade Material: Stainless Steel
Sharp Blade: YES
Blade Angle: >60°
Handle Length: 13
Origin: Mainland China
Type: Knives
Feature: Eco-Friendly
Certification: CE / EU
Certification: CIQ
Certification: EEC
Certification: LFGB
Certification: SGS
Knife Type: Cleaver
Uses: Kitchen Chef frozen Santoku Cleaver Cutter Slicing Filleting Steak
Food 01: Turkey meat Salmon Steak beef Bread Fish Chicken Vegetable Knife
Food 03: Fish sashimi Salmon Sushi Vegetables Fruit Turkey Beef Knife
Blade Material: 5Cr15mov Stainless Steel
Product description
The knife is made from 5Cr15Mov stainless steel,from the Chinese kitchen knife center,traditional craftman handmade forged technology,wet cutting edge makes the blade sharp enduring,nice style let your cooking enjoyable.
Natural Chicken Wing Wood
The natural chicken wing wooden handle is famous for its unique texture and is cured by high temperature sealing wax to improve color and durability.
Wavy handle design
According to the artificial design, the wave-shaped handle is used to increase the anti-skid and feel comfortable.
Copper rivets
Luban Craft. Firm, durable and anti-rust.
Blackening process layer
The blackening treatment process makes the blade surface form an oxide layer to achieve the anti-rust effect.
Forged hammer pattern
After high temperature forging, the density and purity of the steel are improved, so that the hardness and toughness of the steel are greatly improved.
Manual water milling
The blade is smoothened by hand water grinding, the blade is smooth, sharp, cut resistant and easy to grind.
